PANAF', the only African restaurant at EXPO 2025, is named after PAN AFRICAN and reflects the mix of cultures of the five regions of Africa and the African diaspora living abroad, while reflecting traditional and culinary trends. PANAF', which stands for “PAN AFRICAN”, features a mix of cultures from the five regions of Africa and the African diaspora living abroad, and delivers traditional and current “African cuisine” that reflects food trends.
Under the guidance of our experienced chefs, you will have the opportunity to discover the secrets of African cuisine and the stories behind the recipes through Mama Africa's tasting experiences.
Under the guidance of experienced chefs, Mama Africa's tasting checks are conducted daily to bring you authentic African cuisine, and at PANAF', you will discover the secrets of African cuisine and the stories behind the recipes.
